₹109.00
In stock
Macaroni pasta is the tube-shaped pasta, often used in bakes, easy for children to scoop up as they fit in a spoon. This kind of Pasta may be used when making the famous Italian soup called “Minestrone”.
Boiled and cooled Macaroni can be used to make a lovely Pasta Salad with any GreenTokri Dressing or Mayonnaise.
In stock
Pasta makes a nourishing meal which is easy and quick to make. It has high content of fiber. It has antioxidant properties which help to prevent diabetes. It satisfies hunger and stores energy. It is loaded with adequate amount of minerals, vitamins and Phytonutrients and last but not least…children LOVE them.
When cooked, plain pasta is composed of 62% water, 31% carbohydrates (26% starch), 6% protein, and 1% fat. A 100-gram portion of unenriched cooked pasta provides 670 kilo joules (160 kilo calories) of food energy and a moderate level of manganese (15% of the daily value), but few other micronutrients. Pasta has a lower glycemic index than many other staple foods in Western culture, like bread, potatoes, and rice.
Durum wheat, Semolina, Water
